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War economy in food, with suggestions and recipes for substitutions in the planning of meals

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Title	War economy in food, with suggestions and recipes for substitutions in the planning of meals
Date	1918
Time period (decade)	1910-1919
Creator	United States Food Administration
Subject headings	Food conservation--United States World War, 1914-1918--Food supply--United States
Type	Text
Original format	pamphlets;books
Physical description	30 p. 24 cm.
Original publisher	Washington, D.C.: Govt. Print. Off.
Language	en
Contributing institution	Martha Blakeney Hodges Special Collections and University Archives, UNCG University Libraries
Source collection	World War I Pamphlet Collection
Rights statement	http://rightsstatements.org/vocab/NoC-US/1.0/
Additional rights information	NO COPYRIGHT - UNITED STATES. This item has been determined to be free of copyright restrictions in the United States. The user is responsible for determining actual copyright status for any reuse of the material.
Call number	TX357.U6 1918
Object ID	wareconomyinfood00inunit
Date digitized	2010
Digital publisher	The University of North Carolina at Greensboro, University Libraries, PO Box 26170, Greensboro NC 27402-6170, 336.334.5304
Digitized by	Internet Archive
Sponsor	Lyrasis Members and Sloan Foundation
Internet Archive link	http://www.archive.org/details/wareconomyinfood00inunit
OCLC number	871544759

Title	Page 1
Full-text	UNITED STATES FOOD ADMINISTRATION WAR ECONOMY in FOOD with Suggestions and e c 1 for SUBSTITUTIONS in the PLANNING of MEALS WASHINGTON GOVERNMENT PRINTING OFFICE JANUARY 1918

War economy in food, with suggestions and recipes for substitutions in the planning of meals

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War economy in food, with suggestions and recipes for...

War economy in food, with suggestions and recipes for...